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Gibson Martini
| 30 | ml | Noilly Prat dry vermouth |
| 60 | ml | Tanqueray No. TEN |
Method
Stir well and strain into a chilled martini glass. Garnish with a cocktail onion.
Gibson Martini
| 30 | ml | Noilly Prat dry vermouth |
| 60 | ml | Tanqueray No. TEN |
Method
Stir well and strain into a chilled martini glass. Garnish with a cocktail onion.